Manufacturer & Export Thai Culinary

R.S. Food tech (Thailand) Co., Ltd. is a leading Thai food manufacturer and exporter, bringing the vibrant flavors of Thailand to the world. We pride ourselves on producing high-quality, authentic Thai culinary products that meet international standards. Our commitment to excellence is reflected in every product, from carefully selected ingredients to strict quality control processes.

Our Products

We specialize in a wide range of Thai culinary products, including:

  • Coating Mixes: Our popular ready-to-use coating mixes, such as tempura and fried chicken flour, are exported globally and loved for their perfect crunch and flavor.
  • Sauces & Seasonings: A diverse selection of authentic Thai sauces and seasonings to elevate any dish.
  • Dried Spices & Herbs: We meticulously source and prepare a variety of dried spices and herbs to capture the true essence of Thai flavors.
  • Other Processed Foods: Our offerings extend to a variety of other delicious processed foods, including pickled vegetables and Asian food products.

Global Quality Standards

Quality and safety are at the heart of our business. We adhere to the highest international standards and have received numerous certifications from leading organizations, providing our global customers with complete confidence in our products. Our certifications include:

  • BRCGS Food Safety: An internationally recognized standard for food safety, particularly valued by major retailers in the UK and beyond.
  • FSSC 22000: A globally recognized food safety management system certified by the GFSI (Global Food Safety Initiative), which ensures our processes are robust and comprehensive throughout the entire supply chain.
  • Sedex SMETA Audit: An ethical trade audit that assesses labor practices, health and safety, environmental impact, and business ethics. This demonstrates our strong commitment to social and environmental responsibility.
  • GHP & HACCP from the Department of Fisheries, Thailand: Key certifications from the Thai Department of Fisheries, confirming that our production processes follow Good Hygiene Practices (GHP) and a systematic Hazard Analysis and Critical Control Points (HACCP) system.

Our dedication to quality has been recognized with the prestigious Prime Minister’s Export Award, a testament to our success in bringing authentic Thai flavors to the global market.

Our Mission

Our mission is to share the rich and diverse culinary heritage of Thailand with the world. We continuously innovate while honoring traditional recipes, ensuring our products deliver an authentic and unforgettable taste experience.

Scroll to Top